Food Specials
♦ May Special: White Asparagus from Germany
Weisser Deutscher Spargel aus Deutschland
STARTER
Creamy Asparagus Soup £4.50
MAINS
• German white Asparagus with Black forest ham, melted butter and new potatoes £15.50
• Breaded Pork Escalope topped with white Asparagus and Hollandaise sauce served with new potatoes £16.50
Bavarian Beerhouse offers a traditional German / Bavarian food delicacy: Suckling Pig, prepared and cooked just for your party. Available only from Sunday until Thursday at our Old Street branch, this roasted pork feast is a gourmet experience for groups of 30+.
Diners can tuck into a whole suckling pig, accompanied by potato dumplings, red cabbage and potato salad, served and carved at the table by Bavarian Beerhouse Chefs. The Suckling Pig Menu is only £12.90 pp - pre-booking necessary (minimum 2 weeks in advance).
Many thanks to AKI EATS for this nice review http://akieats.wordpress.com/2011/04/07/bavarian-beerhouse-hackney/#comment-75
♦ May Special: White Asparagus from Germany
Weisser Deutscher Spargel aus Deutschland
STARTER
Creamy Asparagus Soup £4.50
MAINS
• German white Asparagus with melted butter and new potatoes £14.50
• German white Asparagus with Black forest ham, melted butter and new potatoes £15.50
• Breaded Pork Escalope topped with white Asparagus and Hollandaise sauce served with new potatoes £16.50
Entire Suckling Pig - only £9.90pp
Bavarian Beerhouse London introduces a traditional German/Bavarian food delicacy:
Delicious Suckling Pig, prepared and cooked just for your party. Available only Monday until Thursday, this roasted pork feast is a new gourmet experience for groups of 30+.
Diners can tuck into a whole suckling pig, accompanied by potato dumplings, homemade red cabbage and potato salads, served and carved at the table by Bavarian Beerhouse Chefs.
The Suckling Pig Menu is only available Monday until Thursday at only £9.90 pp - this offer is valid for groups of 30+ guests. Pre-booking necessary
♦ Suckling Pig - only £12.90pp Bavarian Beerhouse offers a traditional German / Bavarian food delicacy: Suckling Pig, prepared and cooked just for your party. Available only from Sunday until Thursday at our Old Street branch, this roasted pork feast is a gourmet experience for groups of 30+.
Diners can tuck into a whole suckling pig, accompanied by potato dumplings, red cabbage and potato salad, served and carved at the table by Bavarian Beerhouse Chefs. The Suckling Pig Menu is only £12.90 pp - pre-booking necessary (minimum 2 weeks in advance).
Many thanks to AKI EATS for this nice review http://akieats.wordpress.com/2011/04/07/bavarian-beerhouse-hackney/#comment-75
